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What (who) is curd cheese - definition
1963 FILM BY PIER PAOLO PASOLINI
La Ricotta
curd cheese
![Traditional preparation of quark in a [[cheesecloth]]](https://commons.wikimedia.org/wiki/Special:FilePath/Cheeseincheesecloth-sink.jpg?width=200 "Traditional preparation of quark in a [[cheesecloth]]")
![Farmer cheese produced by [[Lifeway Foods]]](https://commons.wikimedia.org/wiki/Special:FilePath/FarmersCheese 2114.jpg?width=200 "Farmer cheese produced by [[Lifeway Foods]]")
![''Käsekuchen'']] made with quark](https://commons.wikimedia.org/wiki/Special:FilePath/Käsekuchen.JPG?width=200 "''Käsekuchen'']] made with quark")
![website=www.cheese.com}}</ref> ''[[tvorog]]'', a firmer and drier variety of quark](https://commons.wikimedia.org/wiki/Special:FilePath/Latte 016.jpg?width=200 "website=www.cheese.com}}</ref> ''[[tvorog]]'', a firmer and drier variety of quark")
![[[Lithuania]]n stamp depicting ''baltas varškės sūris'', "white curd cheese"](https://commons.wikimedia.org/wiki/Special:FilePath/Stamps of Lithuania, 2005-09.jpg?width=200 "[[Lithuania]]n stamp depicting ''baltas varškės sūris'', \"white curd cheese\"")
![''[[Syrniki]]'' with raisins](https://commons.wikimedia.org/wiki/Special:FilePath/Syrniki.jpg?width=200 "''[[Syrniki]]'' with raisins")
![twaróg]]'' in the traditional wedge shape](https://commons.wikimedia.org/wiki/Special:FilePath/Twarog.jpg?width=200 "twaróg]]'' in the traditional wedge shape")
![virtiniai]]'' with quark filling are similar to Ukrainian ''[[vareniki]]'' and Polish ''[[pierogi]] ruskie''.](https://commons.wikimedia.org/wiki/Special:FilePath/Virtiniai001.JPG?width=200 "virtiniai]]'' with quark filling are similar to Ukrainian ''[[vareniki]]'' and Polish ''[[pierogi]] ruskie''.")
![''naleśniki'']] filled with quark and garnished with blackberries](https://commons.wikimedia.org/wiki/Special:FilePath/Cheese blintzes with blackberries.jpg?width=200 "''naleśniki'']] filled with quark and garnished with blackberries")
![''Lazy [[vareniki]]'' / ''lazy [[pierogi]]''](https://commons.wikimedia.org/wiki/Special:FilePath/Pierogi leniwe 3538.jpg?width=200 "''Lazy [[vareniki]]'' / ''lazy [[pierogi]]''")
![Russian ''[[paskha]]''](https://commons.wikimedia.org/wiki/Special:FilePath/Paskha2.jpg?width=200 "Russian ''[[paskha]]''")
![sour cherries]]](https://commons.wikimedia.org/wiki/Special:FilePath/Oberlausitzer Quarkkeulchen.JPG?width=200 "sour cherries]]")
![Noodle ''[[kugel]]'' with quark and raisins](https://commons.wikimedia.org/wiki/Special:FilePath/Noodle_Kugel.jpg?width=200 "Noodle ''[[kugel]]'' with quark and raisins")
![''[[Túrós csusza]]''](https://commons.wikimedia.org/wiki/Special:FilePath/Syr-domashnij.jpg?width=200 "''[[Túrós csusza]]''")
![''[[Vatrushka]]''](https://commons.wikimedia.org/wiki/Special:FilePath/Vatrushka.jpg?width=200 "''[[Vatrushka]]''")
![beet greens]] filling](https://commons.wikimedia.org/wiki/Special:FilePath/Pyrig.jpg?width=200 "beet greens]] filling")
![''[[Pirozhki]]'' stuffed with quark and [[herbs]]](https://commons.wikimedia.org/wiki/Special:FilePath/Pyrig 046.jpg?width=200 "''[[Pirozhki]]'' stuffed with quark and [[herbs]]")
![Quark rings ''([[Pączki]] serowe)''](https://commons.wikimedia.org/wiki/Special:FilePath/Tisto.jpg?width=200 "Quark rings ''([[Pączki]] serowe)''")
![Quark chocolate snack]]](https://commons.wikimedia.org/wiki/Special:FilePath/Varskes surelis2.jpg?width=200 "Quark chocolate snack]]")
GERMAN DAIRY PRODUCT
Topfen; Twaróg; Tvarog; Quarg; Curd cheese; Quark (food); Tvorok; Túró; Kwark; Rahka; Quark (cheese); Quark cheese; Tvaroh cheese; Kvarg; Gevina levana; Domashniy sir
¦ noun chiefly Brit. a mild, soft, smooth cheese made from skimmed milk curd.
curd
![Heating and stirring the curd in the traditional process to make French [[Beaufort cheese]], an [[Alpine cheese]]](https://commons.wikimedia.org/wiki/Special:FilePath/Fabrication du Beaufort (11).jpg?width=200 "Heating and stirring the curd in the traditional process to make French [[Beaufort cheese]], an [[Alpine cheese]]")
DAIRY PRODUCT
Curds; Coagulation (milk); Coagulated milk curd; Acid curd; Milk curd
(curds)
The thick white substance which is formed when milk turns sour can be referred to as curds.
N-VAR: usu pl
curd
DAIRY PRODUCT
Curds; Coagulation (milk); Coagulated milk curd; Acid curd; Milk curd
¦ noun
1. (also curds) a soft, white substance formed when milk coagulates, used as the basis for cheese.
2. a fatty substance found between the flakes of poached salmon.
3. the edible head of a cauliflower.
Derivatives
curdy adjective
Origin
ME: of unknown origin.
Wikipedia
La ricotta
La ricotta ("The Ricotta", a curd cheese) is a short film written and directed by Pier Paolo Pasolini in 1962 and is part of the omnibus film Ro.Go.Pa.G. It is often considered the most memorable portion of Ro.Go.Pa.G and the height of Pasolini's creative powers and social criticism.
Examples of use of curd cheese
1. Instead EU officials ordered the curd cheese ban.
2. The move followed the unprecedented ban by Brussels last week of curd cheese from Lancashire‘s Bowland Dairy Products, based in Nelson.
3. Ingredients: High–fat tvorog (curd cheese) or "tvorog/syr domashny," nuts, candied fruits, butter, sugar, raisins, dried fruits –– any of these according to your taste and fantasy.
4. Black Mulberry Curd Desert: Take 1 kilogram of unsalted curd cheese, 100 grams of honey, a small amount of milk and some black mulberry syrup.
5. The move follows the unprecedented ban by Brussels last week of curd cheese from Lancashire‘s Bowland Dairy Products, based in Nelson.